Are your picnic food ideas looking a little, well, beige?
Let’s zhoozh up those basic cheese and crackers, honey!
This week, we're serving up a simple, homemade tomato jam recipe that'll elevate your charcuterie board (and maybe impress that cutie with the sourdough starter) for pennies on the dollar (because adulting is expensive 😢).
Forget store-bought jams loaded with sugar. This easy recipe features cherry tomatoes, (those adorable little flavor bombs likely already chilling in your crisper drawer) and a few other simple ingredients you probably already have on hand. Think sweet, tangy, and kinda like tomato chutney.
Hit play and unlock the secrets of homemade tomato jam magic! We'll share hilarious stories (because laughter is the best picnic spread!), easy tips & tricks to make you a jam-making pro, and maybe even spill the tea on where we got this recipe (hint: it involves a hot D.C. restaurant and her book Maydan).
Let’s keep the kitchen talk going!
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